Crew

Summary: Chipotle Mexican Grill is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients. The Crew position involves preparing real food by hand every day, providing exceptional customer service, and creating a friendly atmosphere for customers. Responsibilities: - Prepare real food by hand every day in our restaurants - Create the friendly atmosphere that our customers expect and enjoy - Work at various stations including grill, cashier, prep, salsa, and expo Required Qualifications: - A friendly, enthusiastic attitude - Passion for helping and serving others (both customers and team members) - Desire to learn how to cook (a lot) - Be at least 16 years old - Ability to communicate in the primary language(s) of the work location Nice-to-Have Skills: Friendly attitude, Enthusiastic attitude, Passion for serving, Desire to learn cooking, Communication skills Benefits: Tuition assistance (100% coverage for select degrees or up to $5,250/year), Free food (yes, really FREE), Medical, dental, and vision insurance, Digital Tips, Paid time off, Holiday closures, Competitive compensation, Full and part-time opportunities, Opportunities for advancement (80% of managers started as Crew)